It’s Thursday night and our taste buds have led us straight to the hip gastro grill, Graze for its brand new brunch that is every meat lover’s dream come true.
Arriving ahead of time gives us a chance to explore this quirky steakhouse that’s located in the heart of City Walk. There’s a real sense of calm about the venue with its simple furnishings and a fuss-free vibe that immediately puts us at ease.
As old-school tunes set the mood for the rest of the evening, we found ourselves looking forward to grazing our way through the sharing menu which features a delightful mix of three delicious beef cuts.
While steak may occupy a prime position at this brunch, on a regular day, you can also find an impressive variety of poultry and seafood choices at Graze that are also worthy of mention.
The juicy Josper-grilled black angus emerged as the clear winner of the night–cooked to perfection and full of flavor, we simply can’t recommend it enough to fellow brunchers. Pair it up with a negroni, and it’ll be one of your best decisions of the night.
Graze Supper Club takes place every Thursday from 7pm to 11pm with packages starting from AED 199 per head. But if you’re more of an early bird, you might want to check out the Saturday Grazing Feast from 1pm to 6pm for a three-hour stretch.
For more information or reservations, call up 054-309 5948
**Pictures courtesy of venue's socials**
Arriving ahead of time gives us a chance to explore this quirky steakhouse that’s located in the heart of City Walk. There’s a real sense of calm about the venue with its simple furnishings and a fuss-free vibe that immediately puts us at ease.
As old-school tunes set the mood for the rest of the evening, we found ourselves looking forward to grazing our way through the sharing menu which features a delightful mix of three delicious beef cuts.
While steak may occupy a prime position at this brunch, on a regular day, you can also find an impressive variety of poultry and seafood choices at Graze that are also worthy of mention.
The juicy Josper-grilled black angus emerged as the clear winner of the night–cooked to perfection and full of flavor, we simply can’t recommend it enough to fellow brunchers. Pair it up with a negroni, and it’ll be one of your best decisions of the night.
Graze Supper Club takes place every Thursday from 7pm to 11pm with packages starting from AED 199 per head. But if you’re more of an early bird, you might want to check out the Saturday Grazing Feast from 1pm to 6pm for a three-hour stretch.
For more information or reservations, call up 054-309 5948
**Pictures courtesy of venue's socials**
Article published: 20th August, 2020