Event Info
The world’s most fiercely anticipated showdown; Floyd Mayweather vs Conor McGregor fight is just around the corner!
Catch all the action LIVE from 5am at P&B!
Business operating as usual.
Home to 12 big screens, and 11 TVs we guarantee you won’t miss a minute of the boxing action.
With delicious breakfast bites from AED 55 and unlimited coffee from AED30 we have everything you need to fuel your early morning.
Chef Tony has also whipped up a week-long special of MONEY CAKES, a delicious cheesecake, topped with 100 dollar bills, available in two flavours; Irish cream and P&B. Don’t all fight for it at once!
Catch all the action LIVE from 5am at P&B!
Business operating as usual.
Home to 12 big screens, and 11 TVs we guarantee you won’t miss a minute of the boxing action.
With delicious breakfast bites from AED 55 and unlimited coffee from AED30 we have everything you need to fuel your early morning.
Chef Tony has also whipped up a week-long special of MONEY CAKES, a delicious cheesecake, topped with 100 dollar bills, available in two flavours; Irish cream and P&B. Don’t all fight for it at once!
Venue Details
Perry & Blackwelder’s (P&B) Original Smokehouse is a brand new casual dining concept located in Souk Madinat Jumeirah, taking inspiration from every bit of flame stokin’, taste brokin’, cow pokin’ Deep South BBQ heritage to bring Dubai its first ever original smokehouse.
The restaurant’s philosophy is deeply entrenched in American history when men of the Great South developed the art of slow and low roasting methods of cooking. Culinary maestros at P&B create this same great taste using these recipes passed down through generations and perfected by Pitmaster Lawrence Wells.
Bringing together family and friends, the smokehouse will present a wide variety of hearty meals featuring fall-off-the-bone succulent meats, titillating Texan sausage trio, or the classic Southern pecan pie.
The steaks are about to be raised.
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The restaurant’s philosophy is deeply entrenched in American history when men of the Great South developed the art of slow and low roasting methods of cooking. Culinary maestros at P&B create this same great taste using these recipes passed down through generations and perfected by Pitmaster Lawrence Wells.
Bringing together family and friends, the smokehouse will present a wide variety of hearty meals featuring fall-off-the-bone succulent meats, titillating Texan sausage trio, or the classic Southern pecan pie.
The steaks are about to be raised.